Dr Amanda Lloyd

BSc: Genetics and biochemistry PhD: Metabolom

Lloyd, AJ, Warren-Walker, A, Finch, J, Harper, J, Bennet, K, Watson, A, Lyons, L, Martinez Martin, P, Wilson, T & Beckmann, M 2025, 'Chemical Diversity of UK-Grown Tea Explored Using Metabolomics and Machine Learning', Metabolites, vol. 15, no. 1, 52. 10.3390/metabo15010052

Koistinen, VM, Haldar, S, Tuomainen, M, Lehtonen, M, Klåvus, A, Draper, J, Lloyd, A, Beckmann, M, Bal, W, Ross, AB, Brandt, K, Fawcett, L, Seal, C & Hanhineva, K 2024, 'Metabolic changes in response to varying whole-grain wheat and rye intake', npj Science of Food, vol. 8, no. 1, 8. 10.1038/s41538-024-00247-0

Lloyd, A, Warren-Walker, A, Holt, N, Lynch, D, Kay, D, Stephens, K, Jain, S & Yadav, H 2024, 'Safety and Effects of Hwat-Inactivated Lactobacillus Paracasei D3.5 (LPD3.5) on Mental Wellbeing in Older Adults', Innovation in Aging, vol. 8, no. S1, pp. 1273-1273. 10.1093/geroni/igae098.4069

Castellano-Escuder, P, González-Domínguez, R, Vaillant, MF, Casas-Agustench, P, Hidalgo-Liberona, N, Estanyol-Torres, N, Wilson, T, Beckmann, M, Lloyd, AJ, Oberli, M, Moinard, C, Pison, C, Borel, JC, Joyeux-Faure, M, Sicard, M, Artemova, S, Terrisse, H, Dancer, P, Draper, J, Sánchez-Pla, A & Andres-Lacueva, C 2022, 'Assessing Adherence to Healthy Dietary Habits Through the Urinary Food Metabolome: Results From a European Two-Center Study', Frontiers in Nutrition, vol. 9, 880770. 10.3389/fnut.2022.880770