MSC
Sustainable and Efficient Food Production
[D409D3]
Academic Year: 2024/2025 scheme - available from 2012/2013 (Last intake year is 2022/2023)
Duration (studying Full-Time): 3 years
Part 1 Rules
Timetable Core/Student Option
You must take this CORE module (for module details contact IBERSDL@aber.ac.uk)
Options
Choose 100 optional credits (five modules). Listed below are the modules offered by Aberystwyth. Please contact IBERSDL@aber.ac.uk for details of elective modules that may be taken in place of these options.
Semester 1
BDM5820Genetics and Genomics in Agriculture
BDM8320Business Management for Rural Entrepreneurs
Semester 2
BDM1740Nuffield Scholarship Project (New Awards)
BDM5420Livestock Production Science
Semester 3
BDM1840Nuffield Scholarship Project (Post-Completion)
BDM5920Livestock Health and Welfare
Part 2 Rules
Core (60 Credits)
Compulsory module(s).
